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Wednesday, March 11, 2020

Maple Syrup and Camp-In

This week back in March we didn't know it was going to be the last week of normalcy that we would have.  Who could have predicted the future?  Not this girl!

At least we had a nice week.  We learned all about how maple syrup was made.  Then Matt took the Cub Scouts den to a camp-in at the First Division Museum at Cantigny. 

ugh





woodworking


learning about maple syrup


Tapping the tree
Practicing the tapping

super muddy

this is how they boil off the water to get to the syrup

little hike before we left the forest preserve

Dinner at the Gowki's new house



Matt took Luke to a restaurant he used to go to as a child

First Division Museum












Eating grubs


Filled in the sand area with rocks






I was the parent volunteer for Luke's class field trip to the Chicago History Museum downtown












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